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//CURRENT APPROACHES TO FARMING AND FOOD PRACTICES DURING LATE PREHISTORY

CURRENT APPROACHES TO FARMING AND FOOD PRACTICES DURING LATE PREHISTORY

2019-09-13T09:42:56+00:0013/09/2019|

We re-distribute this information from our friends at Lleida’s University, which might be of your interest. ASD Group is a collaborating institution for the event.

CURRENT APPROACHES TO FARMING AND FOOD PRACTICES DURING LATE PREHISTORY

Lleida-Juneda (4-5 October 2019). Organized by Grup d’Investigació Prehistòrica, Universitat de Lleida.

(Contact: workshop.farmfood@udl.cat )